Dutch, Red, Le Creuset Kitchen

For generations, families have come to cherish this everyday Ro... more

For generations, families have come to cherish this everyday Round French Oven (or Dutch oven, referred by most people). Ideal for simmering, marinating, poaching, braising, and browning; this piece moves from the stove or oven to the table and can store leftovers in the refrigerator or freezer! The tight fitting lid creates a blanket of heat, sealing in flavor and moisture, and is equipped with a phenolic knob which is oven safe up to 375F. The Le Creuset enameled cast iron pieces evenly spr... less

21 ratings

1st rating
Ron S.

Le Creuset's 2-qt. Dutch oven lets you cook on the stovetop or ... more

Le Creuset's 2-qt. Dutch oven lets you cook on the stovetop or in the oven. It also doubles as a serving dish with its handsome looks and lid to keep food hot through dinner. Ideal for cooking and re-heating risotto, soups and stew, and for simmering or slow-cooking foods. Secure lid seals in all the moisture and flavor. Cast iron enameled French oven retains heat well and is beautiful enough to bring right to the table as you serve. Features sturdy, cast handles on sides so you can lift and ... less

At the Le Creuset foundry in northern France, molten iron is sa... more

At the Le Creuset foundry in northern France, molten iron is sand cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. Pots and pans are then painstakingly polished and finished by hand, sprayed with two coats of enamel and fired twice. No other procedure yields cookware that so evenly conducts and retains heat, making Le Creuset cast iron second to none for slow cooking. Round French ovens are perfect for slow-cooking soups, stews, sauces and mu... less

6 ratings

1st rating
Eric H.

For generations, families have come to cherish this everyday Ro... more

For generations, families have come to cherish this everyday Round French Oven (or Dutch oven, referred by most people). Ideal for simmering, marinating, poaching, braising, and browning; this piece moves from the stove or oven to the table and can store leftovers in the refrigerator or freezer! The tight fitting lid creates a blanket of heat, sealing in flavor and moisture, and is equipped with a phenolic knob which is oven safe up to 375F. The Le Creuset enameled cast iron pieces evenly spr... less

21 ratings

1st rating
Ron S.

Le Creuset's 2-qt. Dutch oven lets you cook on the stovetop or ... more

Le Creuset's 2-qt. Dutch oven lets you cook on the stovetop or in the oven. It also doubles as a serving dish with its handsome looks and lid to keep food hot through dinner. Ideal for cooking and re-heating risotto, soups and stew, and for simmering or slow-cooking foods. Secure lid seals in all the moisture and flavor. Cast iron enameled French oven retains heat well and is beautiful enough to bring right to the table as you serve. Features sturdy, cast handles on sides so you can lift and ... less

At the Le Creuset foundry in northern France, molten iron is sa... more

At the Le Creuset foundry in northern France, molten iron is sand cast from a single mold that's destroyed after use, explaining why no two pieces are exactly alike. Pots and pans are then painstakingly polished and finished by hand, sprayed with two coats of enamel and fired twice. No other procedure yields cookware that so evenly conducts and retains heat, making Le Creuset cast iron second to none for slow cooking. Oval French ovens are perfect for slow-cooking soups, stews, sauces and muc... less

3 ratings

1st rating
Kevin S.

You'll get a lifetime of use from this 3.5-qt. Oval French Oven... more

You'll get a lifetime of use from this 3.5-qt. Oval French Oven. It's deal for browning and searing in, slow-cooking, re-heating and simmering foods. Risottos will come out perfectly cooked and soups and chowders stay warm for hours. Secure lid seals in all the moisture and flavor. Roomy enough to cook a meal for the whole family. Move it from stovetop to oven when you're ready. Cast iron enameled French oven retains heat well and is beautiful enough to bring right to the table as you serve. ... less

2 ratings

1st rating
tom c.

Perfect for cooking meats and vegetables in a simmering broth, ... more

Perfect for cooking meats and vegetables in a simmering broth, the 6.75-qt. red Oval Dutch Oven by Le Creuset includes a tight-fitting lid that helps seal in moisture and flavor. Constructed of cast iron to absorb heat quickly, distribute it evenly and retain it for maximum efficiency, even at low temperatures. Porcelain enamel surface won't react with food, and doesn't absorb odors or flavors. Elegant enough to take right to the table. Oven-safe to 450 degrees F and dishwasher-safe­. less

For generations, families have come to cherish this everyday Ro... more

For generations, families have come to cherish this everyday Round French Oven (or Dutch oven, referred by most people). Ideal for simmering, marinating, poaching, braising, and browning; this piece moves from the stove or oven to the table and can store leftovers in the refrigerator or freezer! The tight fitting lid creates a blanket of heat, sealing in flavor and moisture, and is equipped with a phenolic knob which is oven safe up to 375F. The Le Creuset enameled cast iron pieces evenly spr... less

Perfect for cooking meats and vegetables in a simmering broth, ... more

Perfect for cooking meats and vegetables in a simmering broth, the 5-qt. red Oval Dutch Oven by Le Creuset includes a tight-fitting lid that helps seal in moisture and flavor, great for braised meats, poultry or stew. Elegant enough to take right to the table. Oven-safe to 450 degrees F and dishwasher-safe­. About Le Creuset... Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresnoy Le Grand. Each piece of Le Creuset cast iron cookware is handcast, polished... less

Descended from the classic French rondeau, this is the pan to u... more

Descended from the classic French rondeau, this is the pan to use for preparing generous portions of favorites like chicken with garlic cloves, osso buco or beef brisket. Its wide cooking surface provides ample room for browning foods on the stovetop before long, slow oven or stovetop cooking. Its sides are the perfect height to contain juices, while its enameled cast-iron body distributes heat slowly and evenly. The tight-fitting lid circulates heat and moisture, ensuring tender results. Two... less

Le Creuset 5.5 Qt. Round Dutch Oven - L25012667/ 5.5 Qt. Capaci... more

Le Creuset 5.5 Qt. Round Dutch Oven - L25012667/ 5.5 Qt. Capacity/ Secure Lid/ Dishwasher Safe/ Red Porcelain Enameled Cast Iron Finish less