Rosewood Kitchen from Chefsresource.com, from $40 to $4295

The Santoku with scalloped (AKA scalloped, granton or kullensch... more

The Santoku with scalloped (AKA scalloped, granton or kullenschliff) blade is probably our most popular knife style for 2005. This forged granton Lamson Sharp Santoku knife will give great service for years.Lamson Sharp Rosewood forged cutlery uses high quality hardened and tempered high-carbon stainless steel from Solingen Germany. The Lamson Sharp Rosewood forged knives are one-piece, forged, full tang blades with handles that are secured with triple brass rivets for great balance and weigh... less

A handy serrated version of one of the most popular knives, a L... more

A handy serrated version of one of the most popular knives, a Lamson Sharp Rosewood forged serrated paring knife.Lamson Sharp Rosewood forged cutlery uses high quality hardened and tempered high-carbon stainless steel from Solingen Germany. The Lamson Sharp Rosewood forged knives are one-piece, forged, full tang blades with handles that are secured with triple brass rivets for great balance and weight. The oiled rosewood handles are naturally hard and heavy for durability. Taper-ground blades... less

A nice way to start with Lamson Sharp forged cutlery is a 3 pie... more

A nice way to start with Lamson Sharp forged cutlery is a 3 piece knife set. The Lamson 3 piece set includes the most reached for starting knives: an 8" chef's knife, 3 1/2" paring and a 6" utility knife.Lamson Sharp Rosewood forged cutlery uses high quality hardened and tempered high-carbon stainless steel from Solingen Germany. The Lamson Sharp Rosewood forged knives are one-piece, forged, full tang blades with handles that are secured with triple brass rivets for great balance and weight. ... less

The most popular and commonly reached for knife: the 8" chef, b... more

The most popular and commonly reached for knife: the 8" chef, but with a scalloped blade to reduce sticking while slicing.Lamson Sharp Rosewood forged cutlery uses high quality hardened and tempered high-carbon stainless steel from Solingen Germany. The Lamson Sharp Rosewood forged knives are one-piece, forged, full tang blades with handles that are secured with triple brass rivets for great balance and weight. The oiled rosewood handles are naturally hard and heavy for durability. Taper-grou... less

A handy serrated version of one of the most popular knives, a L... more

A handy serrated version of one of the most popular knives, a Lamson Sharp Rosewood forged serrated paring knife.Lamson Sharp Rosewood forged cutlery uses high quality hardened and tempered high-carbon stainless steel from Solingen Germany. The Lamson Sharp Rosewood forged knives are one-piece, forged, full tang blades with handles that are secured with triple brass rivets for great balance and weight. The oiled rosewood handles are naturally hard and heavy for durability. Taper-ground blades... less

The Santoku with scalloped (AKA scalloped, granton or kullensch... more

The Santoku with scalloped (AKA scalloped, granton or kullenschliff) blade is probably our most popular knife style for 2005. This forged granton Lamson Sharp Santoku knife will give great service for years.Lamson Sharp Rosewood forged cutlery uses high quality hardened and tempered high-carbon stainless steel from Solingen Germany. The Lamson Sharp Rosewood forged knives are one-piece, forged, full tang blades with handles that are secured with triple brass rivets for great balance and weigh... less