Every knife is handcrafted by skilled artisans and the production process requires over 100 steps from beginning to end. The cutting core of each blade is SG2 stainless steel, which has b...
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Professional-quality knives deserve professional-quality care. Hone and maintain your Shun Classic cutlery collection with Shun's combination whetsone and sharpening steel with attractive...
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Keep your Shun knives, and all your fine kitchen cutlery, in razor-sharp condition with this electric whetstone sharpener. Featuring the same technology used by artisans in the Shun facto...
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Chef's Knives. Kitchen cutlery's most valuable player, the chef's knife is a daily food-prep essential. The curved edge lets you rock the blade over food for efficient chopping. The small...
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Ask a professional, nothing compares to the scalpel-like precision of a single-bevel blade. The new Shun Pro Sho line features the same incredibly sharp chisel edges as in the past, combi...
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Every knife is handcrafted by skilled artisans with a production process that requires over 100 steps from beginning to end. Each blade has an inner core of VG-10 âÂÂsuper steel âÂÂ...
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Staying true to its Asian origins, the Shun Pro collection features the classic single-bevel blades and styling that define traditional Japanese cutlery. Designed primarily for the prepar...
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Every knife is handcrafted by skilled artisans and the production process requires over 100 steps from beginning to end. Each blade has an inner core of VG-10 âsuper steelâ clad with ...
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Every knife is handcrafted by skilled artisans with a production process that requires over 100 steps from beginning to end. Each blade has an inner core of VG-10 âsuper steel â that ...
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Paring & Peeling Knives. About Shun Classic:Made in Japan, where kitchen cutlery is an artform, this cutlery is widely admired by professional chefs for its precision performance and cutt...
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Maintain our amazing razor-sharp Shun Classic cutlery collection with the coordinating sharpening steel. Crafted in Seki City, Japan's 700-year-old center for samurai swords, with the sam...
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Slicing through crispy, crusty bread while maintaining the integrity of the sandwich within, the shun classic panini knife is the perfect complement to any sandwich. The serrations on the...
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The Santoku knife is versatile, as its name in Japanese implies "three virtues". Use the entire, wide blade of this Shun Classic for all three tasks--chopping, mincing and dicing--especia...
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Cutlery Sets. Made in Japan, where kitchen cutlery is an art form, Shun is widely admired by professional chefs for its precision performance and cutting-edge design. The stunning Classic...
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Made exclusively for us in Japan, this versatile knife by Shun performs impeccably on everything from summer tomatoes to winter squashes. Hollow-ground indentations on the blade reduce fr...
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Every knife is handcrafted by skilled artisans and the production process requires over 100 steps from beginning to end. Each blade has an inner core of VG-10 âsuper steelâ clad with ...
More »
Every knife is handcrafted by skilled artisans and the production process requires over 100 steps from beginning to end. The cutting core of each blade is SG2 stainless steel, which has b...
More »
Santoku Knives. A new favorite in American kitchens, this 7" Asian version of a chef's knife has a cleaverlike shape with a straight edge for precision slicing and chopping. The hollow-gr...
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This amazing razor-sharp knife is created in Seki City, Japan's 700-year-old center for samurai swords. The ripple Damascus rust-free finish is achieved by forging 16 layers of steel. Fle...
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Ask a professional, nothing compares to the scalpel-like precision of a single-bevel blade. The new Shun Pro Sho line features the same incredibly sharp chisel edges as in the past, combi...
More »
Handcrafted by expert artisans in Seki City, Japan. Shun Premier chef's knives feature a high-carbon VG-10 steel core clad with 16 layers of Damascus stainless steel. All knives are hamme...
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This amazing razor-sharp knife is created in Seki City, Japan's 700-year-old center for samurai swords. Durable VG10 steel core is clad on either side with 16 layers of high-carbon stainl...
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Every knife is handcrafted by skilled artisans and the production process requires over 100 steps from beginning to end. The cutting core of each blade is SG2 stainless steel, which has b...
More »
This amazing razor-sharp knife is created in Seki City, Japan's 700-year-old center for samurai swords. The ripple Damascus rust-free finish is achieved by forging 16 layers of steel. Fle...
More »
Every knife is handcrafted by skilled artisans and the production process requires over 100 steps from beginning to end. Each blade has an inner core of VG-10 âsuper steelâ clad with ...
More »
Each knife is meticulously crafted by 150 expert artisans to achieve the precise heft, balance and shape of Bob Kramer's original design. The 3mm steel blade is composed of an SG2 core (6...
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Tackle the work of breaking down larger cuts of meat and whole poultry with this heavy-duty cleaver, which cuts cleanly through flesh and bones. Produced by Japan's leading blade manufact...
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This genius, all-purpose utility knife features a combination straight-scalloped blade that slices through anything from soft-skinned tomatoes to the toughest sourdough without crushing t...
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Chef's Knives. Kitchen cutlery's most valuable player, the chef's knife is a daily essential for slicing, chopping, and dicing blade. Available in a versatile all-purpose 8" size or a pro...
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Santoku, or three virtues is a blade style perfect for chopping, mincing and dicing vegetables. Our 6-1/2-inch Wasabi Black is the handly knife you'll turn to again and again in your kitc...
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Every knife is handcrafted by skilled artisans and the production process requires over 100 steps from beginning to end. Each blade has an inner core of VG-10 âÂÂsuper steelâ clad...
More »
Every knife is handcrafted by skilled artisans with a production process that requires over 100 steps from beginning to end. Each blade has an inner core of VG-10 âsuper steel â that ...
More »
Free Shipping on Orders of $49 or More! Shun TDM0705 Calling to mind the ancient handcrafting techniques of ancient Japan, Shun Premier possesses the grace and beauty of hand-forged knive...
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Every knife is handcrafted by skilled artisans and the production process requires over 100 steps from beginning to end. Each blade has an inner core of VG-10 âsuper steelâ clad with ...
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Shun Classic Cutlery View larger.Why Buy Shun Classic:Born of the ancient samurai-sword-making tradition and hand-finished for precision and beauty, Shun Classic is an ideal choice for an...
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From the makers of Japan's finest cutlery comes this Premier collection with a unique new tsuchime finish. Hand-hammered texture creates cavities with an effect similar to hollow-ground, ...
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Every knife is handcrafted by skilled artisans with a production process that requires over 100 steps from beginning to end. Each blade has an inner core of VG-10 âÂÂsuper steel âÂÂ...
More »
Every knife is handcrafted by skilled artisans with a production process that requires over 100 steps from beginning to end. Each blade has an inner core of VG-10 âsuper steel â that ...
More »
Free Shipping on Orders of $49 or More! Shun TDM0704 Calling to mind the ancient handcrafting techniques of ancient Japan, Shun Premier possesses the grace and beauty of hand-forged knive...
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The new Ken Onion Designed Shun Cleaver by Kershaw is the new top of the must-have list. Featuring the clad VG-10 blade made famous by the Shun line combined with the ergonomic handle des...
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Every knife is handcrafted by skilled artisans and the production process requires over 100 steps from beginning to end. Each blade has an inner core of VG-10 âÂÂsuper steelâ clad...
More »