Southbend Brand Profile

Showing 1-40 of 1021 products from this store
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Tilting Kettle, Table Top, Elec., 10-gal. cap., two-thirds jacket, 316 s/s interior liner, s/s exterior, console w/lever tilt on right
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Restaurant Range 60" Gas 33,000 BTU open burners 24" griddle/broiler two 27" deep standard ovens stainless front sides & backsplash with single deck backshelf
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Convection Oven, Gas, single-deck, standard depth, solid state controls, with 26" high legs, stainless steel front, sides, top, and rear jacket, 90,000 BTU
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Restaurant Range 60" Gas 33,000 BTU open burners 2-ovens 27" Deep Standard on right convection on left stainless front sides & backsplash with sing... more
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Tilting Kettle, Direct, 40-gal. cap., two-thirds jacket, 316 s/s interior liner, s/s exterior, s/s console w/crank tilt w/self-locking positive sto... more
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Heavy Duty Range, Gas, 48", Griddle top w/1" thick plate, manual controls, 1-1/4" front manifold, standard oven base w/12" open cabinet, s/s front ... more
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Kettle/Cabinet Assembly Direct-Steam 24" wide cabinet base with one 6-gallon kettle platform style cabinet all stainless steel interior & exterior finish
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Convection Oven, Electric, single-deck, cook & hold, extra deep oven, solid state controls, with 26" high legs, s/s front, top & sides, interior light
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Platinum Heavy Duty Range, Gas, 36", Graduated Hot Top, manual controls, 1-1/4" front manifold, cabinet base, s/s front & sides, 6" adj. legs, 62,000 BTU
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Stationary Kettle, Direct, 40-gal. cap., full jacket, 1-1/2" draw-off, hinged cover, 316 s/s interior liner, s/s exterior, pedestal, 35 psi
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Southbend 360DD-3G Range, 60, Gas, 4 open burners, 36 griddle , two standard ovens, stainless front, backsplash & single deck backshelf, 232,000 BTU
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Range, 60" Restaurant, Gas, 33,000 BTU open burners, 24" griddle w/thermostat , two 27" deep standard ovens, stainless front, sides & backsplash, w... more
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Range, 60" Restaurant, Gas, 33,000 BTU open burners, 24" griddle w/thermostat , two 27" deep standard ovens, stainless front, sides & backsplash, w... more
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Stationary Kettle, Direct, 80-gal. cap., two-thirds jacket, 1-1/2" draw-off, spring assist cover, s/s interior & exterior, tri-leg, 35 psi
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Platinum Charbroiler Heavy Duty Range Match, Gas, 36", cast iron grates & radiants, manual controls, 1-1/4" front manifold, standard oven base, s/s... more
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Tilting Kettle, Table Top, Elec., 6-gal. cap., two-thirds jacket, 316 s/s interior liner, s/s exterior, console w/lever tilt on right
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Kettle, Direct Steam, Table Top, 20 gallon capacity, tilting type, open support arms, two-thirds steam jacket, stainless steel construction
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Stationary Kettle, Direct, 60-gal. cap., two-thirds jacket, 1-1/2" draw-off, spring assist cover, s/s interior & exterior, tri-leg, 35 psi
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Restaurant Range 60" Gas 33,000 BTU open burners 36" griddle/broiler two 27" deep standard ovens stainless front sides & backsplash with single deck backshelf
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Platinum Heavy Duty Range, Gas, 36", 16" Uniform Hot Tops, manual controls, 1-1/4" front manifold, modular, s/s front & sides, 96,000 BTU
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Platinum Heavy Duty Range, Gas, 32", Graduated Hot Top, manual controls, 1-1/4" front manifold, cabinet base, s/s front & sides, 6" adj. legs, 107,000 BTU
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Tilting Kettle, Table Top, Elec., 12-gal. cap., two-thirds jacket, 316 s/s interior liner, s/s exterior, console w/crank tilt on right
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Restaurant Range 60" Gas 33,000 BTU open burners 48" griddle two 27" deep standard ovens stainless front sides & backsplash with single deck backshelf
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Platinum Heavy Duty Range, Gas, 32", Graduated Hot Top, 1-1/4" front manifold, manual controls, 1-1/4" front manifold, convection oven base, s/s fr... more
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Heavy Duty Range, Gas, 48", Griddle top w/1" thick plate, manual controls, 1-1/4" front manifold, convection oven base w/12" open cabinet, s/s fron... more
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Convection Oven, Gas, single-deck, cook & hold, extra deep oven, solid state controls, with 26" high legs, s/s front, top & sides, interior light, 72,000 BTU
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Restaurant Range 60" Gas 33,000 BTU open burners with convection oven base stainless front sides & backsplash with single deck backshelf
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Stationary Kettle, Direct, 40-gal. cap., two-thirds jacket, 1-1/2" draw-off, hinged cover, 316 s/s interior liner, s/s exterior, tri-leg, 35 psi
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Platinum Fryer Heavy-Duty Range Match, Gas, 16", 45 lb. fat capacity, thermostatic controls, 1-1/4" front manifold, stainless steel fry pot, door &... more
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Restaurant Range 60" Gas 33,000 BTU open burners 24" griddle/broiler 2-ovens 27" deep standard on right convection/stan­dard oven base on left stain... more
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Oven, Convection, Gas, single-deck, extra deep oven, solid state controls, with 26" high legs, stainless steel front, sides, top, and rear jacket, 90,000 BTU
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Kettle, Direct Steam, Table Top, 12 gallon capacity, tilting type, open support arms, two-thirds steam jacket, stainless steel construction
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Platinum Heavy Duty Range, Gas, 32", Griddle top, 1" thick griddle plate, thermostatic control range 180 - 400 F settings, convection oven base w/1... more
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Range, 48" Restaurant, Gas, 33,000 BTU open burners, 24" griddle on left, two space saver ovens, stainless front, sides, backsplash & hi-shelf
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Southbend 360DD-2G Range, 60, Gas, 6 open burners, 24 griddle w/thermostat , two standard ovens, stainless front, backsplash & single deck backshel... more
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Steamer, Convection Countertop, one compartment, three 12 x 20 x 2-1/2 pans/compartmen­t capacity, electric operation, manual mechanical timer controls, 8.1kw
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Range, 60" Restaurant, Gas, 33,000 BTU open burners, 36" griddle , two convection ovens, stainless front, sides & backsplash, with single deck backshelf
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Platinum Fryer Heavy-Duty Range Match, Gas, 65 lb. fat capacity, thermostatic controls, 1-1/4" front manifold, stainless steel fry pot, door & fron... more
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Platinum Heavy Duty Range, Gas, 32", 45,000BTU open burners front, 16" x 12" Hot Tops rear, manual controls, 1-1/4" front manifold, standard oven b... more
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