This handmade sauce is your first step to authentic paella. It is slow roasted for three hours allowing you the perfect paella in much less time. For something new and interesting, try it...
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matiz mediterraneo - smoked sea salt is an all natural spanish sea salt will give an exotic smoked flavor to all types of dishes. in addition to traditional smoked dishes, such as fish, t...
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Demitasse Spoon, 18/10 stainless steel, Matiz, Demitasse Spoon - serve in style. Cardinal prepares the foodservice professional for every occasion. Through our extensive collection of gla...
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RC Car & Truck Ceramic Lightning Yellow Seal Bearing kits are specially designed for off-road or excessively dirty driving environments. These ABEC #1 bearings are maintenance free and lu...
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Featured on Martha Stewart Living, these sardines come from the Cantabrian Ocean; famous for it's amazing seafood. Traditional "small net" methods are used that respect the biological cyc...
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Matiz Gallego Pulpo Octopus in Olive Oil. Matiz octopus is harvested with nets from the rivers of Galicia, Spain known for its exceptional seafood. Artisan fishing methods, old master can...
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iparras are a traditional long green pepper from the Basque Country of Spain. With a mild slightly pickled flavor, they make a wonderful accompaniment to Bonita tuna and smoked fish, or t...
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Dinner Spoon, 18/10 stainless steel, Matiz, Dinner Spoon - serve in style. Cardinal prepares the foodservice professional for every occasion. Through our extensive collection of glassware...
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matiz mediterraneo - smoked sea salt is an all natural spanish sea salt will give an exotic smoked flavor to all types of dishes. in addition to traditional smoked dishes, such as fish, t...
More »
Dessert Spoon, 18/10 stainless steel, Matiz, Dessert Spoon - serve in style. Cardinal prepares the foodservice professional for every occasion. Through our extensive collection of glasswa...
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Soup Spoon, 18/10 stainless steel, Matiz, Soup Spoon - serve in style. Cardinal prepares the foodservice professional for every occasion. Through our extensive collection of glassware, di...
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Dinner Fork, 18/10 stainless steel, Matiz, Dinner Fork - serve in style. Cardinal prepares the foodservice professional for every occasion. Through our extensive collection of glassware, ...
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Salad Fork, 18/10 stainless steel, Matiz, Salad Fork - serve in style. Cardinal prepares the foodservice professional for every occasion. Through our extensive collection of glassware, di...
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Dessert Fork, 18/10 stainless steel, Matiz, Dessert Fork - serve in style. Cardinal prepares the foodservice professional for every occasion. Through our extensive collection of glassware...
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Iced Tea Spoon, 18/10 stainless steel, Matiz, Iced Tea Spoon - serve in style. Cardinal prepares the foodservice professional for every occasion. Through our extensive collection of glass...
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Teaspoon, 18/10 stainless steel, Matiz, Teaspoon - serve in style. Cardinal prepares the foodservice professional for every occasion. Through our extensive collection of glassware, dinner...
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Romesco sauce is one of our very favorite sauces. It's extremely versatile and always a hit. People tasting Romesco for the first time are usually blown away. We were thrilled when we tri...
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Piparras are a traditional long green pepper from the Basque Country of Spain. With a mild slightly pickled flavor, they make a wonderful accompaniment to Bonita tuna and smoked fish, or ...
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Made simply of oil, garlic, lemon and salt, this is essentially a gourmet garlic mayonnaise, a staple in Catalunya, in the north-east of Spain. In one form or another, it can enhance jus...
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100% natural, no preservatives or chemical additives. Bomba rice is perfect for paella, arroz con negro, risotto and more. Its high absorption rate (one-third more than traditional rice) ...
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This salt will give an exotic smoked flavor to all types of dishes. In addition to traditional smoked dishes, such as fish, try it on meat, pork, and even vegetables.
Matiz Gallego Sardines in Olive Oil. Harvested off the coast of Galicia, known for its seafood. Artisan fishing methods, old mastery cannery methods, and the highest quality ingredients a...
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Grown in the rich soils of the nationally protected L'Albufera Park of Valencia, this short-grain rice makes the perfect ingredient for paella, arroz negro, and risotto. Its high absorbti...
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Crunchy picos are a tapas staple. They're so popular that you'll find these crunchy bread sticks on the counter of every tapas bar in Andalucia. Baked with a touch of extra virgin olive o...
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Tortas de Aceite are a traditional Spanish crisp bread made with 24% Spanish olive oil. They are produced entirely by hand - each torta with its own distinctive hand-patted shape. Flavore...
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Moist and tender without being overcooked or mushy, this pulpo by Matiz is a Galician delicacy. This delicious pulpo has been sliced into bite sized pieces and can be eaten as is or heate...
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Matiz Gallego Pulpo Octopus in Olive Oil. Hand packed, cut octopus in olive oil. Harvested with nets from the rivers of Galicia, known for its exceptional seafood. Artisan fishing methods...
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