Matiz

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Matiz Gallego octopus is harvested with nets off the coast of Galicia, known for its exceptional seafood.
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Traditional Artisan product. Ingredients: quince, sugar, natural apple pectin, lemon. Contains no preservatives or chemical additives. 12.3oz/350gr.
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Matiz Gallego Sardines in Olive Oil. Harvested off the coast of Galicia, known for its seafood. Artisan fishing methods, old mastery cannery method... more
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Who would have thought that you could bottle Spain! But it has been done. La Masia_s All i Oli, Romesco, and Olivada sauces are made from tradition... more
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Matiz Gallego sardines are harvested off the coast of Galicia, known for its exceptional seafood. Traditional methods are used that respect the bio... more
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These sardines from Matiz Gallego are harvested off the coast of Galicia. In the northwest of Spain, Galicia is known for its extraordinary seafood... more
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Made simply of oil, garlic, lemon and salt, this is essentially a gourmet garlic mayonnaise, a staple in Catalunya, in the north-east of Spain. In... more
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Sweet Torta. Ingredients: wheat flour, virgin olive oil 24%, sugar, sesame seeds, aniseed, essence of anise, salt, yeast. Contains no preservatives..­. more
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Who would have thought that you could bottle Spain! But it has been done. Matiz Catalan Romesco sauce is made from a traditional recipe and all nat... more
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Tortas de Aceite are a traditional Spanish crisp bread made with 24% Spanish olive oil. They are produced entirely by hand - each torta with its ow... more
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Tortas de Aceite are a traditional Spanish crisp bread made with 24% Spanish olive oil. They are produced entirely by hand - each torta with its ow... more
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Piparras are small semi-sweet peppers from the Basque Country of Spain. These slender yellow-green peppers are sometimes known as Guindillas la Vas... more
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Grown in the rich soils of the nationally protected L'Albufera Park of Valencia, this short-grain rice makes the perfect ingredient for paella, arr... more
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Valencia's signature drink, Horchata de Chufa is celebrated throughout Spain as a classic summer drink. Matiz horchata is the finest available in t... more
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Sometimes known as Guindillas la Vasca, piparras are small, slender yellow-green peppers from the Basque Country of Spain. Packed in vinegar, the... more
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Matiz Gallego sardines are harvested off the coast of Galicia, known for its exceptional seafood. Traditional methods are used that respect the bio... more
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This salt will give an exotic smoked flavor to all types of dishes. In addition to traditional smoked dishes, such as fish, try it on meat, pork, a... more
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Whole Wheat Olive Oil Bread Sticks - All Natural, No Preservatives - 7 oz/200 gr by Matiz Andaluz, Spain. Ingredients: Whole wheat flour, water, se... more
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Piparras are a traditional long green pepper from the Basque Country of Spain. With a mild slightly pickled flavor, they make a wonderful accompani... more
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Piparras are a traditional long green pepper from the Basque Country of Spain. With a mild slightly pickled flavor, they make a wonderful accompani... more
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Pure Piquillo peppers imported to the US carry an exclusive seal of authenticity, granted only to those peppers that are hand-picked in the Ribera ... more
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