In a charmingly illustrated tribute to the capital of sweets, Greenspan presents a splendid assortment of recipes adapted from Paris's foremost pastry chefs in a book that is as transport...
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New dessert delicacies, from wild and exotic ingredients. Wild Sweets introduces a new way of thinking about desserts. The recipes in this book elevate sweets from the ordinary to the ext...
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Growing up in a large African-American family in a small town in Michigan, Patty Pinner spent her childhood helping the women of the house-the Queens of Soul Food-whip up the sweet treats...
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A new edition of an illustrated volume of recipes featuring the artificial sweetener, sucralose, contains twenty-five additional recipes for an array of baked goods, beverages, and desser...
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A James Beard Award hall of fame inductee serves up more than 50 recipes for bite-size desserts, from mini lime pies to shot glasses of chocolate mousse to two-bite whoopie pies, in a boo...
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A sumptuous array of decadent desserts and sinful treats from New York's popular Serendipity 3 dessert restaurant encompasses seventy-five recipes for such dishes as Cheesecake Vesuvius, ...
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The James Beard Award-winning author of Happy in the Kitchen presents a lavishly illustrated guide to 50 classic pastry recipes from pecan pie to pound cake, explaining how to avoid commo...
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The ultimate collection of mini desserts from a master baker Now you can enjoy all of the flavor of full-size portions without any of the guilt. Bite-size desserts make everybody happy. R...
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Dishes out dozens of delectable desserts that will satisfy one's craving for sinful sweets without the calories--or the guilt--in a book inspired by the hit show The Biggest Loser . Original.
A decadent assortment of sweet treats and desserts features more than seventy-five luscious recipes for Chocolate Caramel-Pecan Souffl Cake, Cinnamon-Donut Bread Pudding, Double-Crumble H...
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Bon Appetit Desserts Book: For more than 50 years, Bon Appetit magazine has been seducing readers with to-die-for desserts. From quick home-style cookies to unforgettable special-occasion...
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Presents a selection of more than two hundred easy-to-follow recipes for pies, cookies, breads, sherbets, custards--all sweetened with fruit and fruit juices, without a spoonful of sugar
The award-winning author of Baking with Julia explores the magnificent pastries and desserts of the City of Light in a delectable assortment of recipes adapted from some of Paris's leadin...
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Some desserts in jars are baked or otherwise prepared right in the jar, while others are spooned into jars. Either way, the sparkling and pretty vessel and the appealing treat it holds ma...
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A revised edition of the popular cookbook includes dozens of recipes and techniques for making miniature cookies, pastries, and cakes, explanations of ingredients, and advice on serving, ...
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A new approach to flavor, ingredients, and techniques"From a simple idea, Amy Felder has practically conceived a new category of dessert ideation. And her instructional skills, honed in c...
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The James Beard Award-winning pastry chef from New York's acclaimed Jean Georges restaurant shares his unique approach to creating stunning desserts featuring his signature combination of...
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Presents a selection of recipes for classic Southern treats, including pies, cakes, puddings, cheescakes, cookies, and muffins from the author's celebrated Atlanta bakery, the Sweet Aubur...
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Buy A Sweet World of White House Desserts by Roland Mesnier in Hardcover for the low price of 29.75. Find this product in Cooking > Courses & Dishes - Desserts.
Dessert usually makes the home cook think of turning on the oven and setting aside several hours for baking and cooling. Not so fast Here are 125 recipes for delicious desserts to be made...
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One hundred sculpted sugar lions, baklava the size of cartwheels a thousand layers thick, helva made in memory of the dead, rose jam in a hundred pots of Dresden china, violet sherbet for...
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Practically Raw Desserts Flexible Recipes for All-Natural Sweets and Treats Amber Shea Crawley The Flexible New Way to Enjoy Raw Desserts Practically Raw Desserts revolutionizes raw desse...
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Have you ever wondered where the ideas for baking red velvet cupcakes, brownies, birthday cake, Girl Scout cookies, and other dessert recipes came from? Discover the history behind Americ...
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