Cooking & Baking from Irawoodinc.com

Cuisinart Chef's Classic Nonstick 7-Piece Cookware Set Home - K... more

Cuisinart Chef's Classic Nonstick 7-Piece Cookware Set Home - Kitchen Kitchen - Cookware - Cookware Sets less

Cuisinart Chef's Classic Stainless Cookware Collection was insp... more

Cuisinart Chef's Classic Stainless Cookware Collection was inspired by the kitchens of France and the chefs that train and work in them. The line features 18/10 stainless steel and pure aluminum encapsulated in the base for fast and even heating. The pans are unsurpassed at distributing heat quickly and spreading it evenly with no hot spots. The stainless cooking surfaces do not discolor, won't react with food or alter flavors. Interiors are not non-stick. Set includes: 8-in. Open Skillet 10-... less

Multiclad construction bonds 18/10 stainless steel to core of p... more

Multiclad construction bonds 18/10 stainless steel to core of pure aluminum for even heat distribution. Professional stainless covers with drip-free rims keep in flavors and nutrients. Generously sized cool-grip handles stay comfortably cool for safety. The set includes: 8-qt. Stockpot with lid 1.5-qt. Saucepan with Lid 3-qt. Saucepan with Lid 3.5-qt. Saute Pan with Helper Handle and Lid 10-in. Skillet 8-in. Skillet 20-cm. Steamer Insert with Cover (fits 3-qt. Saucepan less

27 ratings

1st rating
David O.

This roaster set includes everything a cook needs to prepare a ... more

This roaster set includes everything a cook needs to prepare a delicious roast or holiday turkey: 16" 18/10 stainless steel pan, stainless rack, two roasting lifters, and an instant-read thermometer. 18/10 Mirror Finish Stainless Interior and Exterior Riveted Comfortable Stainless Side Handles Fits in All Standard Ovens Dishwasher-Safe less

When a more common 6- or 8-in. Chef's knife seems a little too ... more

When a more common 6- or 8-in. Chef's knife seems a little too large or unwieldy for your prep needs, reach for this Wusthof 4.5-in. Cook's knife. Fits perfectly in a smaller palm and packs all the cutting power and precision you need for dicing and slicing smaller vegetables and seafood. Part of the Classic series, this knife, made in Solingen, Germany, is hand-forged in 38 manufacturing steps by skilled craftsmen. The high-carbon stainless steel blades are hardened to maintain a sharp edge ... less

"Product Features Sloped Sides Deliver Perfect Performance The ... more

"Product Features Sloped Sides Deliver Perfect Performance The sloped sides of the skillet maximize cooking surface. Skillets are designed for browning and tossing small pieces of food like mushrooms. Hard Anodized Exterior Cookware exterior is harder than stainless steel for durability and professional performance. Dense, non-porous, highly wear resistant. Unsurpassed Heat Distribution Hard anodized construction heats quickly and spreads heat evenly. Eliminates hot spots. Quantanium Non-Stic... less

Cuisinart Chef's Classic Stainless Cookware Collection was insp... more

Cuisinart Chef's Classic Stainless Cookware Collection was inspired by the kitchens of France and the chefs that train and work in them. The line features 18/10 stainless steel and pure aluminum encapsulated in the base for fast and even heating. The pans are unsurpassed at distributing heat quickly and spreading it evenly with no hot spots. The stainless cooking surfaces do not discolor, won't react with food or alter flavors. Interiors are not non-stick. Set includes: 1.5-qt. Saucepan with ... less

The hollow edge santoku, similar to the Japanese cook's knife, ... more

The hollow edge santoku, similar to the Japanese cook's knife, is just right for sushi and sashimi - or anything else that needs to be sliced paper thin. The hollow indents in the blade allow food to slide right off without sticking. Also works well when dicing onions or other vegetables. Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. In Solingen, Germany, eac... less

1 rating

1st rating
Tony C.

"7"" Santoku, Hollow Ground with Bamboo Board"

"The ideal choice for browning and frying, Cuisinart's classic ... more

"The ideal choice for browning and frying, Cuisinart's classic skillets have sloped sides and wide, flat bottoms to maximize cooking surfaces. This open design allows cooks to rearrange food, and a long handle offers perfect balance when gently rolling or tossing sauteed mushrooms. Product Features Chef's Choice Stainless: 18/10 mirror finish. Classic looks, professional performance. Unsurpassed Heat Distribution: Aluminum encapsulated base heats quickly and spreads heat evenly. Eliminates ho... less

Product Features Sloped Sides Deliver Perfect Performance The s... more

Product Features Sloped Sides Deliver Perfect Performance The sloped sides of the skillet maximize cooking surface. Skillets are designed for browning and tossing small pieces of food, such as mushrooms. Premium Stainless Advantage 18/10 mirror finish. Classic looks, professional performance. Unsurpassed Heat Distribution Aluminum encapsulated base heats quickly and spreads heat evenly. Eliminates hot spots. Quantanium? Non-Stick for Professional Results Quantanium? nonstick cooking surface i... less

Cleaver - 6 in

Here's a classic knife no kitchen should be without. This 6-inc... more

Here's a classic knife no kitchen should be without. This 6-inch cook's knife by Wusthof has smaller blade for easier control while using. The 6-in. blade that makes it ideal for accomplishing all kinds of tasks. Use it for slicing eggplant, dicing potatoes or mincing fresh parsley. The special, slightly curved shape of the blade provides a rocking motion as you cut. The Hollow ground edge allows air pockets to form while cutting so foods will stick less to the blade. less